Course Description
This course will examine the biological and physical attributes of farming systems and their associated ecological and social impacts in temperate and tropical regions. It will address the ecological consequences of indigenous food and fiber production systems, conventional agricultural systems and "alternative" systems that incorporate biological pest control and natural nutrient inputs. Students will examine several case studies that integrate their understanding of concepts.
GEP
Global Knowledge GEP Course
Interdisciplinary Perspectives GEP Course
DE Program
On-Campus Internet Conversion
SUM1 10W 2021
Instructors
Classes Start:
May 19, 2021
Classes End:
July 30, 2021
Distance Education:
Yes
Class Type:
Lecture
Credits:
3.00
Delivery Method:
Internet
Restrictions:
Prerequisite: BIO 105 or BIO 181 or BIO/ZO 160 or BO 200 or BO 250 or HS 201 or CS 213
