Course Description
An external professional internship in agriculture and life sciences where a student can gain real-world experience relevant to their academic and career goals. A minimum of 45 hours must be completed for each credit hour earned, with a 3 credit hour maximum for each experience (135 hours = 3 credits). The experience must be arranged by the student and approved by the Department of Crop and Soil Sciences prior to the start of the experience. To gain approval, a student must submit the completed CSSC 492 Memorandum of Agreement (contract) and have it approved and signed by their experience supervisor, academic advisor and the undergraduate coordinator. In addition to the work described in the contract, a student will complete a reflective assignment. Students will need to provide their own transportation to experiences held off-campus and purchase general and professional liability insurance.
DE Program
Non Fundable
Type
Internship Course
SUM2 5W 2020
Instructors
Classes Start:
June 22, 2020
Classes End:
July 24, 2020
Location:
DE - Center Env Farm Goldsboro
Class Type:
Lecture
Credits:
1.00-3.00
Delivery Method:
Internet Interactive
Restrictions:
Prerequisite: Sophomore standing