Course Description
This course covers plant use in ancient civilizations, including the economic, social, political, religious, culinary and medical roles of plants and plant products.Plant use in ancient cultures, including but not limited to, Amazonian, Celtic, Chinese, Egyptian, Greek, Inca, Indian, Maya, Mesopotamian, Nubian, Persian, and Roman will be discussed. Topics include foods, beverages, medicines, fibers, construction materials, psychoactive drugs, and religious symbols.
DE Program
Flexible Access
SPRG 2020
Instructors
Classes Start:
January 6, 2020
Classes End:
April 23, 2020
Distance Education:
Yes
Class Type:
Lecture
Credits:
3.00
Delivery Method:
Internet
Restrictions:
None