Course Description
This course will examine the biological and physical attributes of farming systems and their associated ecological and social impacts in temperate and tropical regions. It will address the ecological consequences of indigenous food and fiber production systems, conventional agricultural systems and "alternative" systems that incorporate biological pest control and natural nutrient inputs. Students will examine several case studies that integrate their understanding of concepts.
DE Program
Crop Science Certificate
SPRG 2020
Instructors
Classes Start:
January 6, 2020
Classes End:
April 23, 2020
Distance Education:
Yes
Class Type:
Lecture
Credits:
3.00
Delivery Method:
Internet
Restrictions:
Prerequisite: BIO 105 or BIO 181 or BIO/ZO 160 or BO 200 or BO 250 or HS 201 or CS 213
