CS 312 Grassland Management for Natural Resources Conservation Section: 601
Basic principles and practices of production and utilization of pasture and forage crops; impact on developing sustainable systems for livestock feed, soil and water conservation; use of computers to assist in whole farm planning and information retrieval.
This class may be scheduled with a small percentage of seats held for “NDS Students Only.”
[Required lab information is not yet available for this course.]
NC State Campus Visits
Please refer to the course syllabus.
Learning Management System
Additional Technology Requirements
NC State Email – Students are required to use their University email address via https://mail.google.com/a/ncsu.edu. This is the only one the University will use to send official email communications.
Please contact the instructor for more information.
Tuition & Fees
Please visit https://online-distance.ncsu.edu/cost/ for information on distance education tuition and fees.
There may be additional fees associated with student identity verification for students who take remotely proctored exams.
Crop Science Certificate
Lori June Unruh Snyder