Course Description
This course is intended to give students a background in the methods of statistical analysis and design of experiments that will assist them in conducting research and analyzing data in engineering. Concentration in this course will be on principles of the design of experiments and analysis of variance and regression including post-hoc tests, inference for simple regression, multiple regression, and curvilinear regression.
Spring 2026
Instructors
Meeting Patterns
Classes Start:
January 12, 2026
Classes End:
April 28, 2026
Location:
00105 Schaub Food Science Bui
Class Days:
T H
Class Start Time:
1:30pm
Class End Time:
2:45pm
Class Type:
Lecture
Credits:
3.00
Restrictions:
R: Graduate Students inside the Engineering Program