ANS 103
Beef Production
Section: 202

Course Description

Genetics, reproduction, nutrition, animal health, forage management and marketing channels as related to beef cattle enterprises.

Fall 2025

Instructors

Meeting Patterns

Classes Start:
August 18, 2025
Classes End:
December 2, 2025
Location:
00340 Riddick Hall
Class Days:
M
Class Start Time:
3:00pm
Class End Time:
5:45pm

Class Type:
Laboratory
Credits:
0.00
Restrictions:
Requisite: Agricultural Institute Only Restricted to students in Agricultural Institute