Course Description
This course is an introduction to different aspects of modern beef and dairy farm management. A combination of classroom instruction and practical application, the course will provide future veterinarians with knowledge and skills needed to help producers make informed animal health, production and financial decisions. NCSU CVM Teaching Animal Unit, NCSU Dairy Education Unit, and NCSU Beef Education Unit farms will be used as models for observation and evaluation.
Spring 2025
Instructors
Meeting Patterns
Classes Start:
January 6, 2025
Classes End:
April 22, 2025
Location:
Offsite Class - VETMED
Class Days:
F
Class Start Time:
1:00pm
Class End Time:
4:00pm
Class Type:
Lecture and Lab
Credits:
2.00
Restrictions:
None
