Course Description
The objective of this course is to give students a fundamental and practical understanding of small-scale fruit & vegetable production in North Carolina. Agricultural Institute students only.
Spring 2025
Instructors
Meeting Patterns
Classes Start:
January 6, 2025
Classes End:
April 22, 2025
Location:
00112 Horticulture Headhouse
Class Days:
M
Class Start Time:
1:30pm
Class End Time:
4:15pm
Class Type:
Laboratory
Credits:
0.00
Restrictions:
None
