Course Description
Preparation and presentation of scientific papers, progress reports and research and special topics of interest in foods.
Non-Std Tm
Through Spring 2025
Spring 2025
Instructors
Meeting Patterns
Classes Start:
January 6, 2025
Classes End:
April 22, 2025
Location:
00105 Schaub Food Science Bui
Class Days:
W
Class Start Time:
4:00pm
Class End Time:
5:20pm
Class Type:
Lecture
Credits:
1.00
Restrictions:
None
