ANS 263
Farrowing Management
Section: 811

Course Description

Advanced integration and application of factors important in the proper care and management of swine during farrowing and lactation.

Type

Ag Idea Course

Spring 2025

Instructors

Meeting Patterns

Classes Start:
January 6, 2025
Classes End:
April 22, 2025
Room Number:
[TBA]
Class Days:
[TBA]

Class Type:
Lecture
Credits:
1.00
Restrictions:
Prerequisite: ANS 150 or equivalent