Course Description
Introduction to curriculum and career requirements for biochemistry and being a successful student at NCSU. Emphasis is placed on curricular requirements, interactions with faculty and students in the Department of Molecular and Structural Biochemistry, introduction to key resource programs on campus, exposure to research opportunities and ongoing career planning. Enrollment is limited to new or transfer Biochemistry majors with less than 45 hours.
Fall 2024
Instructors
Meeting Patterns
Classes Start:
August 19, 2024
Classes End:
December 3, 2024
Location:
00105 Schaub Food Science Bui
Class Days:
H
Class Start Time:
1:55pm
Class End Time:
2:45pm
Class Type:
Lecture
Credits:
1.00
Restrictions:
None
