ARE 395
Special Topics in Agricultural and Resource Economics (300 level): Management of Food Industry
Section: 002

Course Description

An offering of new junior-level courses on trial basis with topics varying based on offerings. Repetition with different course content acceptable up to 4 times and total of 12 units.

Fall 2024

Instructors

Meeting Patterns

Classes Start:
August 19, 2024
Classes End:
December 3, 2024
Location:
00106 Scott Hall
Class Days:
M W
Class Start Time:
1:30pm
Class End Time:
2:45pm

Class Type:
Lecture
Credits:
3.00
Restrictions:
Prerequisite: ARE 201 or EC 201 or EC 205

Tools